Escherichia coli

<i>Escherichia coli</i>
Fig. 68:7. Cultivation (aerobic) of Escherichia coli (strain ATCC 35218) on MSRV agar at 41.5°C during 24 h. Note the very weak growth at the three application sites (denoted with arrows) and that E. coli is not swarming from these sites. Compare how Salmonella spp. is growing on MSRV agar. The length of the scale bar is equivalent to 10 mm.

Credit: Karl-Erik Johansson (BVF, SLU) & Jenny Eriksson (SVA).

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