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Fig. 106:3. Close up of colonies of Actinobacillus lignieresii, strain B10375/10, cultured aerobically and in the presence of 5% CO2 during 24 h on chocolate agar at 37°C. The total length of the scale bar corresponds to 5 mm. Date: 2010-04-23.
Credit: Karl-Erik Johansson (SLU & SVA) & Lena Lundgren (SVA).
This work is licensed under a Creative Commons Attribution 2.5 Sweden License.