Staphylococcus epidermidis

<i>Staphylococcus epidermidis</i>
Fig. 205:3. Colonies of Staphylococcus epidermidis, strain VB 005/11, cultivated aerobically on purple agar (with lactose) at 37°C during 24 h. Note that S. epidermidis ferments lactose. The length of the scale bar is equivalent to 1 cm. Photographed with light from above. Date: 2011-02-26.

Credit: Karl-Erik Johansson (BVF, SLU & SVA) & Lise-Lotte Fernström (BVF).

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