Salmonella enterica subsp. enterica

<i>Salmonella enterica</i> subsp. <i>enterica</i>

Fig. 70:9. Cultivation (aerobic) of A, Salmonella enterica subsp. enterica, serovar Dublin (strain CCUG 35631) and B, Escherichia coli (strain ATCC 35218) on MSRV agar at 41.5°C during 24 h. Note the heavy growth at the three application sites on plate A and that Salmonella spp. is swarming from these sites. Compare Fig. 70:3. Only weak growth and swarming can be observed on plate B around the application sites (denoted with arrows). The length of the scale bar is equivalent to 10 mm.

 

Credit: Karl-Erik Johansson (BVF, SLU) & Jenny Eriksson (SVA).

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